Vitamins Selenium Oxida Adverso is a food supplement with a high dose of selenium and vitamins C and E. These natural antioxidants contribute to the protection of cells from oxidative stress. Vitamin C and E help strengthen the immune system and reduce tiredness and fatigue . They support the formation of collagen and the well-being of the skin . Selenium contributes to the normal functioning of the thyroid gland. Quercetin, bioflavonoids, SOD and black pepper complete the formula. Vitamine Selenio Oxida Adverso was born from the medical experience of AbilityMed, an interdisciplinary and integrated structure that welcomes and treats the person as a whole with a focus on the cause of disorders and disease prevention. The highest quality made in Italy at the maximum dosage in a single supplement for your natural well-being.
Selenium is a trace mineral micronutrient mainly contained in foods of animal origin, particularly in sea fish. It is also found in variable concentrations in various cereals, vegetables, legumes and fruits. It is a powerful antioxidant that performs essential functions for the body and is concentrated in the liver and thyroid gland. Selenium is a cofactor of major antioxidant enzymes and works in synergy with vitamin E (tocopherol or tocotrienol) to combat oxidative stress from free radicals .
In the thyroid, selenium is needed in large quantities by the cells that metabolize thyroid hormones. It plays the role of cofactor for three of the four types of deiodinases, or deiodinases, processes that turn various thyroid hormones and their metabolites on and off.
Quercetin is a powerful natural antioxidant that belongs to a group of polyphenolic substances known as flavonoids . Quercetin is one of the most widely used flavonoids for metabolic and inflammatory disorders. Helps reduce the formation of free radicals and pro-inflammatory substances . Thanks to its vasoactive properties it helps to increase the resistance of the capillaries by regulating their permeability . This helps to reduce the risk of cardiovascular diseases.
Vitamin C , or ascorbic acid, participates in many metabolic reactions and in the biosynthesis of amino acids, hormones and collagen. Thanks to its antioxidant power, vitamin C strengthens the immune system and helps the body to prevent the risk of tumours, especially of the stomach, by inhibiting the synthesis of carcinogenic substances. Furthermore, its contribution is essential for the neutralization of free radicals.
Vitamin E, like vitamins A, D and K, is a fat-soluble vitamin that is accumulated in moderate quantities in the liver and absorbed together with dietary fat. Essential antioxidant for the well-being of the whole organism, it carries out a powerful antioxidant action on cell membranes, helping to protect cells from damage caused by free radicals. Together with vitamin C it helps to strengthen the immune system and reduce the inflammatory state of the body. It also protects the cardiovascular system since it prevents the oxidation of bad cholesterol (LDL), which is therefore deposited with greater difficulty in the arteries, and is able to reduce platelet aggregation processes. In this way it helps to reduce the risk of developing atherosclerotic plaques, heart and circulatory problems as well as stroke and heart attack. Furthermore, its antioxidant action is also precious for defending the body from harmful environmental agents such as pollution, pesticides and other toxins. It can help increase the elasticity of the dermis as well as prevent wrinkles and stretch marks .
Black pepper contains volatile substances such as terpenes, steroids, lignans and flavones responsible for the aroma of the spice and its properties. To these is added piperine , an alkaloid present in abundance in black pepper, responsible for the slightly spicy flavor of pepper. Natural anti-inflammatory properties are attributed to piperine due to its ability to inhibit the enzymes that produce the substances responsible for the inflammatory response. From this ability comes the interest in the possible applications of piperine in the treatment of pain and symptoms of rheumatoid arthritis .
Piperine and other volatile substances contained in black pepper are the source of a large number of substances with significant antioxidant activity. These can reduce the damage caused by the accumulation of free radicals and stimulate the action of enzymes with antioxidant action.
HOW TO USE
1 capsule to be taken 3 times a day.
AVERAGE ANALYSIS 1 CAPSULE (daily dose)
Quercetin 100mg.
Black pepper 1.5 mg.
Vitamin E 40 mg (333% NRV*)
Vitamin C 100 mg (125% NRV*)
Selenium 100 μg
Coenzyme Q10 85mg.
SOD 100mg.
Bioflavonoids 100mg.
*NRV: reference nutritional value
INGREDIENTS
quercetin, citrus bioflavonoids, superoxide dismutase (SOD), vitamin =C (L-ascorbic acid), vegetable capsule (glazing agent: hydroxypropyl methylcellulose), coenzyme Q10, vitamin E (DL-alpha-acetate tocopheryl), dry extract of black pepper (Piper nigrum L.) selenomethionine fruit; anti-caking agents: microcrystalline cellulose, talc, magnesium stearate, silicon dioxide.
WARNINGS
Do not exceed the recommended daily dose. Keep out of the reach of children under 3 years of age. Food supplements are not intended as substitutes for a varied and balanced diet. A varied and balanced diet and a healthy lifestyle are important. Store in a cool, dry place away from heat sources and sunlight.